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Home » Red Traactor adds a layer of free range and outdoor care to simplify warranty
Agriculture

Red Traactor adds a layer of free range and outdoor care to simplify warranty

Bussiness InsightsBy Bussiness InsightsDecember 2, 2025No Comments3 Mins Read
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Red Tractor has launched two new outdoor pig welfare modules, along with a new packaging logo, as the assurance scheme moves to strengthen its position in a market where both welfare reliability and audit requirements are increasingly under scrutiny.

The new Enhanced Welfare Outdoor House and Free Range option, introduced on 1 December, aims to give producers a clearer way to demonstrate a more advanced welfare system.

They also provide retailers and processors with a more consistent benefits message. However, this change comes at a time when some farmers are questioning the complexity and cost of overlapping warranty requirements.

The module has been developed over the past 18 months with industry input, following a similar model used in Red Tractor’s Poultry Welfare Program. Although these are benchmarked against existing market standards, it says the scheme is designed to remain viable within commercial pig production.

Red Tractor Pig Sector Chairman Stewart Huston said the addition “recognizes greater freedom and comfort for animals” and the logo “gives consumers greater choice on the shelf”. He also said it offers outdoor producers the opportunity to reduce repeat audit visits “while maintaining access to existing markets.”

Duplicate audits have long been a source of frustration for many pig producers involved in multiple welfare programs. Red Tractor says the new module is aimed at streamlining warranties, but the announcement comes against a backdrop of wider debate around transparency, consistency and enforcement of farm warranties.

This module creates a pathway for Red Tractor licensees to display high welfare claims on packs, menus and promotional materials. We expect this to be revisited by several retailers as they update their packaging over the coming months.

While outdoor and free-range claims remain a relatively small part of the UK pig sector, there is increasing demand for clearly labeled benefit tiers in some retail and food service sectors.

On the other hand, the producer must decide whether the new module offers sufficient commercial benefit to justify participation. High-welfare labels can have value, but their uptake typically depends on retailer demand and whether a premium actually materializes.

Huston said farmers have “made it clear that they want fair recognition for the additional time, investment and care that goes into high welfare systems”, adding that the module and logo aim to provide a “trusted route” to make those efforts visible. He said the standard was formed based on broad industry input to ensure the confidence of “producers, licensees, customers and consumers across the board.”

The coming months will reveal how widely adopted these modules are and whether they help reduce warranty burdens or simply add another layer to an already complex situation.



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